Meet the Sullivans: Menu Monday 3/21

March 21, 2011

Menu Monday 3/21

Hello everyone! Can you believe it's Monday again already? This weekend flew by, and I was even lucky enough to have three days off! We stayed in Friday, I had class all day Saturday while Keith was at work and Saturday night we got together with both our families for a belated St. Patrick's Day celebration. On Sunday we went to church in the morning and went to see Limitless in the afternoon with my mom and sister, followed by dinner at our place with our friends Amanda and Matt. Great low-key weekend! 

Here is what we have planned in the kitchen this week: 
Clockwise from top left: 
Southwestern Beef & Cheese Foldover (Keeping Up With the Joneses)- I just love these things! They are a great go to dinner; easy, taste great and make for great lunch leftovers.

Beef Stew (Art of the Slow Cooker Cookbook)- I've made this stew in our slow cooker before and it turned out great!

Blueberry-Orange Parfait (Cooking Light)- We've foregone sweets for Lent. It has not been easy. This fruit parfait will have to hold us over this week. Don't they look beautiful?

Cobb Salad (Eating Well)- This is a favorite of mine. I especially like the dressing on his version of the standard salad.

Have a great week!


Elizabeth Ann @ Elizabeth Ann's Recipe Box said...

Oh my goodness! Everything looks INCREDIBLE! :-)

Elizabeth Ann @ Elizabeth Ann's Recipe Box said...
This comment has been removed by the author.
Gabriella said...

I also gave up sweets for Lent. Definitely going to try the blueberry-orange parfait. Yum!

Elizabeth Ann @ Elizabeth Ann's Recipe Box said...

just changed my cobb salad post! I KNEW I had seen it on your blog but then couldn't find it! :-) Thanks for giving me the website to the post! ;-)