Meet the Sullivans: Reese's Peanut Butter Banana Bread

January 2, 2012

Reese's Peanut Butter Banana Bread

Another great Pinterest find! Not only does this bread sound amazing, but it is actually more amazing than you can even imagine!
Reese's Peanut Butter Banana Bread
This is all you'll need, + an oven, loaf pan, bowls and some spoons of course!

3 very ripe bananas, mashed
1/2 cup peanut butter
1/4 cup oil
1 egg
1/2 cup granulated sugar
1/4 cup brown sugar
1 1/2 cups of all purpose flour
1/2 tsp baking soda
1 1/2 tsp baking powder
1/2 tsp salt
8 oz bag of Reese’s Mini cups

  1. Preheat oven to 350 degrees. 
  2. Grease your loaf pan (I used an 8 x 4 pan) with butter or shortening.
  3. In a medium bowl whisk together your flour, baking soda, baking powder and salt, set aside.
  4. In a large bowl stir together your bananas, peanut butter, oil, egg and sugars.
  5. Pour your dry ingredients into your wet ingredients and stir until just combined. Batter will be lumpy.
  6. Fold in your Reese’s Mini cups and spread batter into prepared pan.
  7. Bake for approx 1 hour or until toothpick inserted into center comes out clean.
  8. Let cool in pan for 10 minutes, then loosen the edges of the pan with a knife and remove from loaf pan, transferring bread to a cooling rack.
I want to show you this picture so I can point out that your bread will taste ever better than mine because you probably won't eat one quarter of the bag of Reese's minis before adding them to your batter. I mean, you could and you'll still end up with a great end product.


This bread disappeared so quickly! I wish I had made some more :)


Kendall Jones said...

YUM!! I am making this soon!

Natasha said...

oh no, i so wish i hadn't seen this...haha--there goes my no sweets rule!!